I’ve now completed most of my training at work and have started receiving more diverse assignments beyond just filing paperwork. This shift has been exciting, especially because I’ve been able to apply my 3D modeling skills to real projects. I’ve already submitted some proposed design changes for review, which feels like a meaningful step forward. As my internship at Prodieco continues, I’m optimistic that I’ll keep learning and taking on greater responsibilities.
Outside of work, I spent the weekend visiting several historic ruins across Ireland. Our first stop was the Rock of Cashel, and it left a powerful impression. The towering stone arches and what’s left of the domed roof were breathtaking, particularly when you consider they date back to the 4th century. Walking through such an ancient site truly felt like stepping back in time, and it gave me a deeper appreciation for Ireland’s rich architectural heritage.
Later that Saturday, we made our way to the famous Blarney Castle. I skipped kissing the Blarney Stone, although many do it in hopes of gaining the “gift of gab,” I couldn’t get past the hygiene concerns. Still, the visit was far from disappointing. The castle’s gardens were a highlight on their own. The landscape seemed to shift dramatically every few steps, from thick, jungle-like greenery to tranquil forests and then wide fields of blooming flowers. The diversity of the plant life was incredible, and I now understand why so many people visit just to wander through the grounds.
Although Saturday’s excursions left me pretty tired, I didn’t want to waste a single day in Ireland. So on Sunday, I set off again, this time planning to play a round of golf. Unfortunately, the course I visited didn’t have rental clubs, which cut that plan short. Instead, I visited a few nearby towns, Newcastle and Saggart, and ended up spending the afternoon in Corcach Park. With its 120 acres of trails, ponds, and open green spaces, it turned out to be a peaceful and scenic way to recharge after a packed Saturday.
Monday brought one of the week’s most interesting experiences, a tour of the Guinness Storehouse. Even though I don’t drink, I found the tour genuinely fascinating. We learned how Guinness began with a 9,000-year lease and eventually became a globally recognized brand. The tour detailed every step of the brewing process, from sourcing high-quality ingredients to bottling the final product. I especially appreciated the science and precision behind brewing and was struck by how much care goes into creating what so many consider the perfect pint.
Reflecting on the week, it feels like I’m really starting to balance work and exploration. At the office, I’m contributing more meaningfully and growing my skills, while my weekends continue to offer unforgettable experiences. Whether it’s walking through centuries-old ruins or wandering through vibrant gardens, I’m constantly reminded of how much Ireland has to offer and how lucky I am to experience it firsthand.